"spirited" snacking

                                      with our own exclusive recipes:                

April 12th & 13th

11:00 a.m. - 6:00 p.m.

*while supplies last*

 FEATURING: SAUCY CRANBERRY APPETIZER MEATBALLS WITH WILHELM RED

Well, Angie (who many of you know that come to the winery tasting counter) has come up with a delicious way to add a zesty kick to the all time favorite appetizer...MEATBALLS! This twist on an old favorite is quick, easy and delicious. We would like to share a tasting sample of her fabulous recipe this Saturday & Sunday April 12th & 13th...while supplies last! So don't miss out-come early! We will have copies of this recipe at the tasting counter for all of our valued customers. This recipe will surely be a hit at your next gathering!